A scoop of egg salad, lemon chicken salad, and tuna salad served on a bed of mixed greens with tomato, avocado, jack cheese, and Buttermilk Ranch dressing on the side.
Crisp romaine lettuce topped with cucumber, tomatoes, red onion, Kalamata olives, Feta cheese and lemon-garlic-mint dressing.
Avocado, hard-boiled eggs, and sunflower seeds served on fresh local spinach wilted in a warm sweet bacon dressing.
Van Gogh Salad
Turkey breast, avocado, jack cheese, tomato, and onion served on fresh mixed spring greens. Served with homemade honey mustard dressing on the side.
Grilled Flat Iron steak served on a bed of mixed spring greens with tomatoes, onion, and bleu cheese with balsamic vinaigrette on the side.
Sandwiches | Cold
Bread Choices: Sourdough, Fluffy Wheat, Dutch Crunch and Rye. All sandwiches served with choice of side salad or house made potato chips. Substitute French fries or soup.
Turkey breast, cream cheese, cranberry sauce, onion, black pepper, and mayo.
Roast beef, mild green chilies, dill Havarti cheese, lettuce, tomato, onion, and mayo.
Turkey breast, avocado, jack cheese, lettuce, tomato, onion, and honey mustard dressing.
Black Forest Ham, Jack cheese, lettuce, tomato, onion, and mayo.
Fresh egg salad, lettuce, tomato, onion, and mayo.
Roast Beef, Turkey breast, Black Forest Ham, Swiss Cheese, lettuce, tomato, onion, and homemade poppy seed vinaigrette.
Bacon, lettuce, tomato, mayo, and avocado.
Lemon garlic chicken salad, lettuce, tomato, onion, and mayo.
White albacore tuna salad, Swiss cheese, lettuce, tomato, onion, and mayo.
Fresh local mozzarella cheese, avocado, tomato, lettuce, onion, and homemade pesto dressing.
½ and ½
Build your own combination lunch – choose any two items from half of any of our sandwiches, a side salad, potato chips or a cup of our delicious soup of the day. (Half Sandwiches cannot be served on Dutch Crunch)
Sandwiches | Hot
Turkey breast, roasted garlic salsa, melted dill Havarti cheese, avocado, tomato, and mayo.
Pastrami, melted Swiss cheese, homemade Thousand Island dressing, and sauerkraut.
Roast beef, melted Cheddar cheese, and homemade Ranch dressing.
Pastrami, melted Swiss cheese, and yellow mustard.
Roast beef, melted dill Havarti cheese, onion, pepper, and horseradish sour cream.
Turkey breast, Black Forest ham, and melted Swiss cheese on battered bread topped with powdered sugar and served with strawberry jam.
Spicy Chicken Sandwich
Topped with spicy mayo, Jack cheese, lettuce, tomato, onion, and avocado served on a potato bun.
Slanted Porch Burger
Fresh ground Angus beef patty topped with Cheddar cheese and served with Thousand Island dressing, lettuce, tomato, onion, and pickles on a potato bun.
Topped with Cheddar cheese, bacon, and barbeque sauce.
Jalapeno Ranch Burger
Topped with Jack cheese, fresh sliced jalapenos, and homemade Ranch dressing.
Mushroom Swiss Burger
Topped with Swiss cheese, and sautéed mushrooms.
Topped with Black Forest Ham, Swiss cheese, Thousand Island dressing, lettuce, tomato, and onion.
Double the Trouble Burger
Twice the Meat, Twice the Cheese!!! Piled high with all the fixins’!!! Try it… We Dare You!
Soup of the day
Cup / Bowl
Hand Cut French Fries
House Made Potato Chips